|Marques De Riscal Reserva Red Rioja|
and fruit flavors, silky tannins that compliment meats and paellas
|Castillo Perelada Tinto Crianza|
Moderate red color
full aroma with spicy tones, long and intense richness on the palate
|Faustino I Gran Reserva|
85% Temoranillo and 5% Mazuelo
for body, mellowness and fine ruby color and 10% Graciano for character and finesse.
It is aged for two years in oak casts and four years in the bottle. A frequent
gold medal winner, this wine is aromatic, velvety and smooth.
Faustino V Reserva
85% Tempranillo for the robust
quality, body and color; 10% Graciano for finesse and aroma and 5% Mazuelo. A
perfectly balanced wine. Aged for one year in oak casks, and two years in the
Señorio Del Los Llanos Valdepeñas
brick-red in color. The nose is rich with an exceptional bouquet. The flavor is
of ripe Tempranill grapes, soft, well balanced with a nature character and a smooth
red with hints of violet. Fruity aroma with a clean and intense characteristic.
Taste well structured, ample to the palate, smooth yet alive.
|Vega Sicilia 85 Unico Reserva|
Deep opaque ruby hue,
moderately full-bodied, lots of fruit. Moderately oaked. Mildly tannic. Dry, reminiscent
of black fruits, vanilla, earth.
|Vega Sicilia 90
Valbuena 5 Ano|
Excellent. More subdued. Sweet hightoned fruit;
hints of spice, cherry. Deep-colored.
Caceres Crianza Red Rioja|
Elegant velvety texture, rich and
spicy. Cherry and plaum fruit flavors.
Caceres Reserva Red Rioja|
Deeply colored. It offers ripe
plum, coffee and vanilla flavors.
|Red Wines (cont.)|
|Marques Del Puerto Rioja|
in texture, rich and spicy. Accompanied by hints of plum fruit flavors.
|Ochoa Rosado de Lagrima (Navarra)|
25% Cabernet Sauvignon. A dry rose wine with strawberry and cherry aromas, a structured,
fruitty palate and crisp finish. The freshness of Granacha is enhanced by the
complexity of Cabernet Sauvignon excellent with red or white meats as well as
spicy dishes. 1997 Gold Medal winner at Vin Expo in Bordeaux.
|Vega Izan Crianza 1996 (Ribera Del Duero)|
Fine, complex aromas of cassis and herbs with overtones of cinnamon, cardamom
and a touch of vanilla. A medium-bodied wine with an elegant palate of red berry
fruits and spices. Soft tannins and balanced acidity carry through to a long finish.
Ideal with white or red meats and richly sauced dishes.
|Vega Sindoa Merlot|
A refreshing rarity in a marketplace
awash with pathetically vegetal, thin, acidic suspicious new world merlots. This
offering exhibits a dark ruby color, an attractive display of varietal character,
ripe fruit, medium body, admirable purity and cleanliness, and a spicy medium-bodied
|Vina Pomal Crianza|
has an intense bouquet with vanilla and clove aromas, red wild fruit and liquorice
distinctive of well matured Tempranillo grapes in the mouth it is round, well
balanced and fresh.
|Viña Ardanza Reserva|
big, dense and opaque in appearance, really rich and luscious fruit and spicy-plums,
soles and cloves. Hugely complex and unusual. The palate reveals a powerhouse
of wine. Rich coffee cream, ripe plums, great length and a tremendous finish.
It has an excelent nose and
palate, both smooth and full. Vigorous and fragrant.
|Muga Red Reserva|
Intense ruby red in color. Sweet vanilla
aroma on the nose with soft oak overtones. An elegant full-bodied wine with soft
tannins. A classic rioja alta.
|Monte Real Reserva|
red, fruity taste, rich armoa, enormous wine. A kind of first growth rioja.
Nose: Powerful, honest, black berries
and fruit, characteristic on Tinta del Pais grapes. After a few seconds, spicy
hints of clove, pepper and leather begin to appear, cloaked in a subtle vanilla
aroma from wood aging.
Mouth: Meaty and velvety in the mouth, with even, very
fine tannins. Its long, pleasant finish leaves us with that slight subtle toastiness
characteristic of a true Protos.
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